May 23, 2010

I’ve been meaning to get around to this post for a while!  One of my  absolute favourite things is a monogram, and it feels only natural to have on a birthday cake!! Combine that with polka dots and  I think this is definitely my favourite cake to do. Here are a few of the different versions that I’ve done…  these are all iced with fondant.  One trick I learned in this process is to make sure you stick on the little balls with regular icing (because if you don’t, when the cake is cut you’ll have little fondant balls rolling and bouncing all over the place!).

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